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White cabbage "Moskovskaja Pozdnaja 15"
Brassica oleracea L. convar. capitata (L.)
2.54€
Ex Tax: 2.04€
Ex Tax: 2.04€
Cabbage "Moscow Late 15" - Brassica oleracea L. capitata.
One of the best varieties for sauerkraut!
Late-ripening variety: the period from transplanting seedlings to harvesting is 120-145 days. The head is round to round-flat, dense, weighing 3.5-4.5 (up to 6-10 kg). Yield 12-15 kg/m2.
The outer color is white, the cut is white or white-yellow. Recommended for fresh consumption and sauerkraut.
One of the best varieties for sauerkraut!
Late-ripening variety: the period from transplanting seedlings to harvesting is 120-145 days. The head is round to round-flat, dense, weighing 3.5-4.5 (up to 6-10 kg). Yield 12-15 kg/m2.
The outer color is white, the cut is white or white-yellow. Recommended for fresh consumption and sauerkraut.
Did you know that... well-formed, dense and undamaged heads with 3-4 tightly adhering leaves are stored for long-term storage. The selected heads leave a stump at least 3 cm long.
The optimum storage temperature is 0+1°C. Cabbage is well preserved in cellars if the heads are wrapped in thick paper.
